MOULTON, Iris. Tofu of Kansas.

(No place): Sensitive House, 2013. First edition. Softcover. 15.1 × 11.2 cm. 160 pages. An inventive and unconventional artists’ book exploring tofu, beginning with a visit to Central Soyfoods, a small mom-and-pop tofu factory in Kansas, and ranging widely through prehistory, history, popular culture, and the health benefits and side effects of soya, drawing on both reliable and unreliable internet sources. Includes poetry by Chu Hsi and Chen Yun-tan, reproduced courtesy of the Soy Info Center’s website. Illustrated with 44 colour photographs by Daniel Rolf, corner-mounted throughout, together with one hand-mounted screenprint and two hand-inked pages. With the Kinogoshi Kit insert by Julie Lee, lacking. A very good copy in wrappers, with attached soy foam. Published in an edition of 250 copies.